Spinach Miso Pasta
| Yield: | 1 Servings |
| Categories: | Low-Fat, Pasta |
| 1/4 | c | Vegetable broth |
| 2 | tb | Minced onion |
| 1 | Clove garlic, minced | |
| 10 | oz | Fresh spinach, washed and |
| Stemmed(about 6 cups) | ||
| 2 | tb | Mellow white miso |
| pn | Nutmeg | |
| 1/2 | (10 5 oz.) pkg. lite firm | |
| Silken tofu, diced | ||
| 12 | oz | Uncooked pasta |
| Fresh basil or parsley, for | ||
| Garnish |
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