Spinach Red Pepper Feta Quiche
| Yield: | 1 Servings |
| Categories: | Cheese, Eggs |
| 1 | Unbaked | |
| Already -- or homebaked | ||
| 1/3 | c | Sliced red bell pepper |
| 1 | tb | Olive oil |
| 2 | c | Packed fresh spinach leaves |
| (5 oz.) -- trimmed/washed | ||
| 2 | lg | Eggs |
| 1/3 | c | Heavy cream or milk -- |
| Half/half works well | ||
| 1/3 | c | Crumbled feta cheese |
| Pastry crust:Pillsbury |
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