Spinach Salad Orientale
| Yield: | 6 Servings |
| Categories: | Salads |
| SALAD | ||
| 3 | Heads spinach, washed and | |
| Drained | ||
| 1 | c | Sliced water chestnuts |
| 3 | Eggs, hard boiled, chopped | |
| 1 | c | Fresh bean sprouts |
| 4 | Slices bacon, cooked and | |
| Crumbled | ||
| DRESSING | ||
| 1 | c | Sunflower oil |
| 3/4 | c | Chopped onion |
| 1 | tb | Worcestershire sauce |
| 1/4 | c | Red wine vinegar |
| 1/2 | c | Sugar |
| 1 | ts | Salt |
| 1/3 | c | Catsup |
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