Spinach Sausage Pie
| Yield: | 10 Servings |
| Categories: | Appetizers, Hot, Yeast, Breads |
| 1 | lb | Bulk Italian sausage |
| 1 | pk | (10 oz) frozen chopped spinach; thawed, well drained |
| 1 | cn | (8 oz) tomato sauce |
| 1 | cn | (4 oz) sliced mushrooms; drained |
| 1/3 | c | Fine dry seasoned breadcrumbs |
| 1 | Jar (2 oz) sliced pimientos; drained | |
| 1 | 16-oz loaf frozen whole wheat or thawed rye bread dough | |
| 1 | tb | Margarine or butter; melted |
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