Spinach/matzah Bake
| Yield: | 1 Servings |
| Categories: | Fat |
| 2 | lb | Spinach, steamed with 1 |
| Chopped onion, drained and | ||
| Chopped | ||
| (or use 2 pkgs. frozen | ||
| Chopped spinach thawed and | ||
| Seasoned with onion) | ||
| 3 | Matzah squares, softened | |
| Briefly in water | ||
| Egg Beaters=3 eggs | ||
| 4 | oz | Grated fatfree Cheddar type |
| Cheese | ||
| Salt and pepper to taste |
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