Spiral-Wrapped Grilled Vegetable Tortilla Sandwiches
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Prepared mayonnaise |
| 2 | ts | White wine vinegar |
| 1 | Garlic clove | |
| 1/4 | c | Packed basil leaves |
| Salt and freshly ground black pepper | ||
| 2 | lg | Flour tortillas |
| Assortment of grilled thinly sliced, i.e. red bell, vegetables, peppers, zucchini, eggplant | ||
| 4 | Thin slices italian fontina, (up to 6) |
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