Split Pea Dal
| Yield: | 6 Servings |
| Categories: | Indian, Side dishes, Beans |
| 1 | c | Dried yellow split peas |
| 5 | c | Water |
| 1 | tb | Sesame or canola oil -- or |
| Cooking spray | ||
| 1 | tb | Black mustard seeds |
| 1 | tb | Cumin seeds |
| 1 | Clove fresh garlic -- | |
| Minced | ||
| 1 | ts | Turmeric -- or saffron |
| 1 | ts | Chili paste -- or pinch of |
| Cayenne | ||
| 1 | ts | Ground cumin |
| 1 | ts | Ground coriander |
| 1 | Tomato -- finely chopped | |
| 1 | ts | Salt -- or to taste |
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