Split Pea Soup
| Yield: | 6 Servings |
| Categories: | Beans, Low-Fat, Vegetables |
| 2 | c | Split Peas, dry |
| 2 | qt | Water |
| 1 | Onion, finely diced | |
| 2 | Carrots, finely diced | |
| 1 | ts | Parsley, flakes |
| 2 | Stalks Celery, finely diced | |
| 1/4 | ts | Pepper |
| 1 | Bay Leaf | |
| 1/4 | ts | Salt, or substitute |
| 1/8 | ts | Garlic Powder |
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