Sponge Cake From New Zealand
| Yield: | 1 Servings |
| Categories: |
| 3 | Eggs | |
| 1 | pn | Salt |
| 1 | c | Flour |
| 3/4 | c | Fine sugar (can use regular) |
| 1 | ts | Baking powder |
| 50 | g | Butter melted (about 2 ounces) |
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| Yield: | 1 Servings |
| Categories: |
| 3 | Eggs | |
| 1 | pn | Salt |
| 1 | c | Flour |
| 3/4 | c | Fine sugar (can use regular) |
| 1 | ts | Baking powder |
| 50 | g | Butter melted (about 2 ounces) |