Spring Green Soup with Puff Pastry Cap
| Yield: | 6 Servings |
| Categories: | Main Dishes, Side dishes |
| 3 | Leeks | |
| 4 | Green onions | |
| 1/2 | lb | Shiitake or domestic |
| Mushrooms | ||
| 1 | lb | Thin asparagus (about 24 |
| Spears) | ||
| 1/4 | lb | Sugar snap peas |
| 2 | tb | Butter |
| 6 | c | Chicken stock |
| 1/4 | ts | Salt |
| 1/8 | ts | White pepper |
| 1/2 | lb | Prepared puff pastry -- |
| Thawed if frozen | ||
| 1 | Egg | |
| 1 | tb | Water |
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