Spring Rolls
| Yield: | 8 Servings |
| Categories: | Chinese, Appetizers |
| 1/2 | lb | Lean pork, chopped |
| 1 1/2 | c | Bean sprouts, chopped |
| 1 1/2 | c | Cabbage, chopped |
| 1/2 | c | Bamboo shoots, thinly sliced |
| 1/2 | c | Grated carrot |
| 3 | Mushrooms, chopped | |
| 3 | Green onions, thin slice | |
| 1 | Garlic clove, minced | |
| 2 | Slices ginger, minced | |
| 1 | ts | Soy sauce |
| 1 | ts | Suar |
| 1 | tb | Sesame oil |
| Dash pepper | ||
| 8 | Egg roll wrappers |
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