Spring Soup
| Yield: | 1 Servings |
| Categories: |
| 1 | md | Onion |
| 1 | md | Potato |
| 3/4 | ts | Salt |
| 1 | cn | (6-oz) tomato paste |
| 1 | c | Cut water cress, firmly packed |
| 1 | tb | Butter |
| 1 | sl | Carrot |
| 3 | c | Water |
| 1 1/2 | c | Chicken broth |
| 2 | tb | Raw rice |
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| Yield: | 1 Servings |
| Categories: |
| 1 | md | Onion |
| 1 | md | Potato |
| 3/4 | ts | Salt |
| 1 | cn | (6-oz) tomato paste |
| 1 | c | Cut water cress, firmly packed |
| 1 | tb | Butter |
| 1 | sl | Carrot |
| 3 | c | Water |
| 1 1/2 | c | Chicken broth |
| 2 | tb | Raw rice |