Squash Medley
Yield: | 5 Servings |
Categories: | Vegetables |
8 | Summer squash -- unpeeled | |
1/2 | ts | Salt |
2 | sm | Tomatoes -- peeled and |
Chopped | ||
1/2 | sm | Green pepper -- chopped |
1/4 | c | Green onions -- sliced |
1 | c | Chicken bouillon |
4 | sl | Bacon -- cooked and |
Crumbled | ||
1/4 | c | Fine dry break crumbs |
Advertisement