Squid, Italian Style
| Yield: | 1 Servings |
| Categories: | Seafood |
| 1/3 | c | Olive oil |
| 6 | Minced garlic cloves | |
| 2 | lb | Squid, cut in 2" strips |
| 2 | tb | Oregano |
| 1 | c | Dry white wine |
| 1 | Halved lemon | |
| 1 | cn | (8oz) tomato sauce |
| Few drops of Tabasco | ||
| 1 | lb | Cooked fettuccine |
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