Sri Lanka Bibikkan (Coconut Cake)
| Yield: | 1 Servings |
| Categories: | Candies, Fruits |
| > source < | ||
| "A taste of Sri Lanka" | ||
| By Indra Jayasekera | ||
| BIBIKKAN (COCONUT CAKE | ||
| 225 | g | Jaggery |
| 225 | g | Coconut |
| 50 | g | Semolina |
| 100 | g | Dates |
| 1/2 | ts | Fennel |
| 1 | Cardamom | |
| 50 | g | Preserves, Winter melon |
| 25 | g | Preserves, ginger |
| 25 | g | Candied peel |
| 50 | g | Nuts, cashew |
| 1/4 | ts | Salt |
| 1/2 | ts | Baking powder |
| 1/4 | ts | Cinnamon, ground |
| 1 | Egg |
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