Stana's Spinach Pie
| Yield: | 12 Servings |
| Categories: |
| 1 | Box (1 lb.) Phyllo dough | |
| 1/4 | c | Sweet butter |
| 1/2 | c | Onion, chopped |
| 3 | pk | Frozen chopped spinach or 2 cello bags fresh spinach |
| 3 | Eggs | |
| 1/2 | lb | Feta cheese, crumbled |
| 1/4 | c | Parsley, chopped |
| 2 | tb | Fresh dill, or dill seed |
| 1/2 | ts | Coarse black pepper |
| 1 | ts | Salt |
| 3/4 | c | Melted butter (2nd amount) |
| Bread crumbs |
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