Starbucks' Low-Fat Date Scones
| Yield: | 10 Servings |
| Categories: | Breads |
| 1 1/2 | c | All-purpose flour |
| 1/2 | c | Whole-wheat flour |
| 1/4 | c | Unprocessed wheat bran |
| 1/4 | c | Firmly packed brown sugar |
| 2 | ts | Ground cinnamon |
| 1 1/2 | ts | Baking powder |
| 1 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 3 | tb | Chilled stick margarine, cut into small pieces |
| 2/3 | c | Chopped pitted dates |
| 2/3 | c | Vanilla low-fat yogurt |
| 2 | Egg whites, lightly beaten | |
| Vegetable cooking spray |
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