Steak and Chop Rub

Yield:	1 Servings
Categories:	BBQ, Rubs

2	tb	Pepper; coarsely ground
		Cracked
3	tb	Onion powder
2 1/2	tb	Coarse salt
2	tb	Garlic powder
1	tb	Worcestershire powder; look for Le Chateau
2	ts	Ground ginger
2	ts	Dry mustard
1	ts	Sugar