Steak Kabobs
| Yield: | 4 Servings |
| Categories: | Meat |
| 2 | tb | Reduced-sodium soy sauce |
| 2 | tb | Honey |
| 1 | tb | Grated fresh ginger -or- |
| 1 | ts | Ground ginger |
| 1 | Clove garlic; crushed | |
| 1 | ts | Grated lemon peel |
| 1/4 | ts | Crushed hot red pepper flakes |
| 12 | oz | Boneless sirloin steak; trimmed and cut into 1-inch cubes |
| 8 | Cherry tomatoes | |
| 4 | lg | Mushrooms; cut in half |
| 1 | Green bell pepper; cored, seeded; and cut into 8 squares |
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