Steamed Asparagus with Roasted Pepper Sauce (Mf)
| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Asparagus, 1 inch trimmed off the bottom & peeled |
| 1/2 | c | Roasted red peppers from jar |
| 2 | tb | Olive oil |
| 1/4 | c | Chopped flat leaf parsley |
| Salt and freshly ground black pepper |
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