Steamed Dumplings, Thai Style
| Yield: | 1 Servings |
| Categories: |
| 1 | c | CAKE flour |
| 1 | c | CORN flour |
| 3/4 | c | Boiling water |
| 2 | tb | Oil |
| 1/3 | c | Minced onion |
| 6 | oz | Ground pork |
| 2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1 1/2 | tb | Sugar |
| 3 | tb | Chopped; unsalted dry roasted peanuts |
| Lettuce leaves |
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