Steamed Eggs and Stir-Fried Pork
| Yield: | 6 Servings |
| Categories: | Eggs |
| 1/4 | -(up to) | |
| 1/2 | lb | Lean pork |
| 10 | Water chestnuts | |
| 1 | Scallion stalk | |
| 2 | tb | Oil |
| 2 | tb | Soy sauce |
| 1/2 | ts | Salt |
| 1/2 | c | Stock |
| 4 | Eggs |
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| Yield: | 6 Servings |
| Categories: | Eggs |
| 1/4 | -(up to) | |
| 1/2 | lb | Lean pork |
| 10 | Water chestnuts | |
| 1 | Scallion stalk | |
| 2 | tb | Oil |
| 2 | tb | Soy sauce |
| 1/2 | ts | Salt |
| 1/2 | c | Stock |
| 4 | Eggs |