Steamed Mussels in White Wine

Yield: 1 Servings
Categories: Seafood
2cDry white wine; * see note
1/4cShallots; finely chopped -or
1/4cScallions; finely chopped
1pnThyme
1Bay leaf
4lbMussels; scrubbed & scraped
1/3cChopped parsley
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