Steamed Rhubarb Pudding
| Yield: | 8 Servings |
| Categories: | Fruits, Desserts |
| 1 1/3 | c | Unsifted all-purpose flour |
| 2 | ts | Baking powder |
| 1 | ts | Ground cinnamon |
| 1/2 | ts | Salt |
| 1/4 | ts | Ground cloves |
| 1 | c | Granulated sugar |
| 1/2 | c | Butter; softened |
| 2 | lg | Eggs |
| 2 | ts | Vanilla extract |
| 1 | lb | Fresh rhubarb; cut in 1/2" pieces |
| 1/4 | c | Water |
| Confectioner's sugar; optional |
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