Steamed Shrimp and Scallops with Orange Vinaigr
| Yield: | 4 Servings |
| Categories: | Diabetic, Fish, Low-Fat, Low-Calorie |
| 6 | oz | Shrimp, peeled & deveined |
| 6 | oz | Sea scallops |
| 1/4 | c | Orange juice |
| 2 | ts | Rice vinegar |
| 1 | tb | Oriental sesame oil |
| 1/2 | ts | Dry mustard |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | x | Green onions thinly sliced |
| 1 | tb | Chopped fresh dill |
| 1 | ts | Chopped chives |
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