Steve's Favorite Trout
| Yield: | 6 Servings |
| Categories: | Fish |
| 6 | Fillets of speckled trout or red fish | |
| 1 | Stick butter | |
| 2 | Cloves garlic; mashed | |
| 1 1/2 | tb | Worcestershire sauce |
| Salt & pepper to taste | ||
| 1/2 | c | Italian bread crumbs |
| 1/3 | c | Rhineskeller wine |
| 6 | sl | Lemon |
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