Stew for Two
| Yield: | 2 Servings |
| Categories: | Soups |
| 8 | New potatoes; tiny | |
| 3 | lg | Carrots |
| 3 | tb | Butter |
| 1 | sm | Onion; chopped |
| 1 | Celery stalk; chopped | |
| 4 | Broccoli stalks *1 | |
| 2 | sm | Zucchini; sliced |
| 1 | c | Lima beans; frozen, optional |
| 1/2 | c | Peas; frozen, optional |
| 1/4 | ts | Celery seed |
| 1/4 | ts | Sage; dried |
| 1/4 | ts | Marjoram; dried |
| 1/2 | ts | Sea salt *2 |
| 1 | Vegetable bullion cube | |
| 2 | c | Water |
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