Sticky Pineapple Ribs
| Yield: | 4 Servings |
| Categories: | Meats |
| 3 | lb | Pork back spareribs |
| 1 | c | Apricot jam |
| 1/4 | c | Soy sauce |
| 2 | tb | Packed brown sugar |
| 2 | tb | White wine vinegar |
| 2 | Cloves garlic, minced | |
| 1 | ts | Ground ginger |
| 1/2 | ts | Each salt and pepper |
| 1/4 | ts | Cayenne pepper |
| 1 | cn | (8 oz) pineapple tidbits |
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