Stir-Fried Beche-De-Mer W/pork, Bamboo
| Yield: | 6 Servings |
| Categories: | Seafood |
| 8 | Beche-de-mer (sea slugs) | |
| 1/2 | lb | Lean pork |
| 1 | c | Bamboo shoots |
| 1 | sl | Fresh ginger root |
| 1 | Scallion stalk | |
| 1/2 | c | Sherry |
| 4 | tb | Soy sauce |
| 1 | c | Water |
| 2 | -(up to) | |
| 3 | tb | Oil |
| 1/4 | ts | Sugar |
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