Stir-Fried Beef Liver #2
| Yield: | 4 Servings |
| Categories: | Meat |
| 1/2 | lb | Beef liver |
| 1 | -(up to) | |
| 2 | sl | Fresh ginger root |
| 2 | ts | Cornstarch |
| 2 | ts | Sherry |
| 1 | tb | Soy sauce |
| 1/4 | ts | Sugar |
| 1 | Scallion stalk | |
| 1 | Clove garlic | |
| 2 | tb | Oil |
| 1/2 | ts | Salt |
Advertisement
| Yield: | 4 Servings |
| Categories: | Meat |
| 1/2 | lb | Beef liver |
| 1 | -(up to) | |
| 2 | sl | Fresh ginger root |
| 2 | ts | Cornstarch |
| 2 | ts | Sherry |
| 1 | tb | Soy sauce |
| 1/4 | ts | Sugar |
| 1 | Scallion stalk | |
| 1 | Clove garlic | |
| 2 | tb | Oil |
| 1/2 | ts | Salt |