Stir-Fried Chicken and Hot Peppers #2

Yield: 4 Servings
Categories: Poultry
1Chicken breast
2Or
3Chili peppers
1Clove garlic
1tbSoy sauce
1/2tsSalt
1/2tsSugar
3tbOil
2tbOil
1/2cStock
1tbCornstarch
3tbWater
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