Stir-Fried Chicken and Peanuts #2
| Yield: | 6 Servings |
| Categories: | Poultry |
| 5 | Dried black mushrooms | |
| 1/2 | Spring chicken | |
| 2 | Or | |
| 3 | sl | Fresh ginger root |
| 1 | Clove garlic | |
| 2 | Scallion stalks | |
| 1 | tb | Brown bean sauce |
| 2 | tb | Water |
| 2 | ts | Cornstarch |
| 2 | tb | Water |
| 1/4 | ts | Cayenne pepper |
| 1/2 | ts | Heavy soy sauce |
| 2 | -(up to) | |
| 3 | tb | Oil |
| 1 | tb | Sherry |
| 1/2 | c | Unsalted roasted peanuts |
Advertisement