Stir-Fried Curried Shrimp

Yield:	6 Servings
Categories:	Seafood

1	lb	Shrimp
1		Onion
2	ts	Cornstarch
2	tb	Water
1/2	ts	Sugar
1	ds	Pepper
2		-(up to)
3	tb	Oil
1/2	ts	Salt
2	ts	Sherry
2		-(up to)
3	tb	Curry powder
1/2	c	Stock

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