Stir-Fried Pork with Napa Cabbage
| Yield: | 1 Servings |
| Categories: | Main Dishes, Vegetables, Diabetic |
| 4 | tb | Beef broth |
| 1/2 | ts | Minced garlic |
| 1/2 | ts | Minced fresh gingerroot |
| 1 | lb | Pork tenderloin, cut into |
| 1 1/2 | By 1/2-inch strips | |
| 4 | c | Shredded Napa cabbage |
| 1/2 | ts | Salt |
| 1/2 | ts | Red pepper flakes |
| 8 | Green onions, chopped |
Advertisement