Stir-Fried Velvet Spinach with Glass Noodles
| Yield: | 4 Servings |
| Categories: | Chinese, Vegetables |
| 2 | lb | Spinach |
| 2 | oz | Bean Threads (Glass Noodles) |
| 3 | tb | Corn Or Peanut Oil |
| 1 1/4 | ts | Kosher Salt |
| 1/2 | ts | Sugar, (Or More If Desired) |
| 2 | ts | Oriental Sesame Oil |
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