Stuffed Cabbage with Lemon Sauce
Yield: | 6 Servings |
Categories: | Main Dishes, Vegetables |
1 | md | Cabbage |
1 1/2 | qt | Boiling water |
3 1/2 | ts | Salt |
1 | lg | Onion; minced |
1/4 | c | Butter |
1 | lb | Ground beef |
1/2 | c | Cooked rice |
1/4 | ts | Pepper |
2 | tb | Lemon juice |
2 | tb | Flour; mixed with |
2 | tb | Water |
1/8 | ts | White pepper |
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