Stuffed Fish Fillets
| Yield: | 4 Servings |
| Categories: | Fish, Low-Calorie |
| 2 | tb | Reduced calorie margarine |
| 1/4 | c | Chopped scallions |
| 1/4 | c | Chopped green peppers |
| 2 | Slices white bread, crumbed | |
| 1 | Egg, beaten | |
| 1/3 | c | Chopped fresh parsley, divided |
| 1/2 | ts | Salt |
| Dash each nutmeg & redpepper | ||
| 4 | Red snapper or flounder fillets (5 oz each) | |
| 1 | tb | Lemon juice |
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