Stuffed Grape Leaves
| Yield: | 18 Servings |
| Categories: | Appetizers |
| 1 | ts | Margarine, melted |
| 2 | tb | Onion, diced fine |
| 1/2 | c | Cooked rice |
| 1 | ts | Olive oil |
| 1/8 | ts | Salt |
| 1 | pn | Ground pepper |
| 1 | ts | Parsley flakes |
| 2 | ts | Lemon juice |
| 1/3 | c | Tomato juice |
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| Yield: | 18 Servings |
| Categories: | Appetizers |
| 1 | ts | Margarine, melted |
| 2 | tb | Onion, diced fine |
| 1/2 | c | Cooked rice |
| 1 | ts | Olive oil |
| 1/8 | ts | Salt |
| 1 | pn | Ground pepper |
| 1 | ts | Parsley flakes |
| 2 | ts | Lemon juice |
| 1/3 | c | Tomato juice |