Stuffed Peppers -- Thai Style
| Yield: | 6 Servings |
| Categories: | Thai, Vegetables, Side dishes |
| 8 | sm | Green bell peppers |
| FILLING | ||
| 1/2 | lb | Fresh mushrooms, chopped |
| 2 | tb | Green onion, chopped |
| 1 | tb | Garlic, chopped |
| 1/2 | ts | Ginger, chopped |
| 1/4 | ts | Pepper |
| 1/4 | ts | Sugar, optional |
| 1/2 | tb | Cornstarch dissolved in |
| 1 | tb | Water |
| GARNISH | ||
| Vegetable oil | ||
| 2 | Dried red chili peppers, | |
| DIVIDER | -- seeded & slivered |
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