Stuffed Pork Loin Roast
| Yield: | 1 Servings |
| Categories: |
| SEASONING MIX | ||
| 2 | ts | Black pepper |
| 1 1/2 | ts | Salt |
| 1 | ts | White pepper |
| 1 | ts | Cayenne |
| 1 | ts | Sweet paprika |
| 1 | ts | Dried thyme leaves |
| 1/2 | ts | Dry mustard |
| ROAST | ||
| 3 | tb | Butter |
| 1 | tb | Vegetable oil |
| 1/2 | c | Finely chopped onions |
| 1/2 | c | Finely chopped celery |
| 1/2 | c | Finely chopped green bell pepper |
| 1 | tb | Minced garlic |
| 1 | 4 -pound pork loin roast; up to 5 |
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