Stuffed Sea Bass

Yield: 4 Servings
Categories: Seafood
1cSeasoned croutons
1cSliced fresh mushrooms
1/2cDry white wine
1tbChopped fresh parsley
1tbChopped fresh basil
1/2tsSalt
1/2tsPepper
1Clove garlic, finely chopped
1Egg
1Dressed sea bass (about 2 lb
1/2cOlive oil
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