Stuffed Tomatoes
Yield: | 4 Servings |
Categories: | Vegetables |
4 | lg | Firm Tomatoes |
3 | oz | Cooked Rice |
1 | oz | Sweetcorn Kernels |
2 | oz | Mozzarella Cheese, Diced |
1 | tb | Snipped Chives |
7 | Basil Leaves, Chopped | |
Salt and Pepper | ||
1 | tb | Olive Oil |
1/4 | ts | Cajun Rice Seasoning |
Basil Leaves to Garnish |
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