Sugar Cookies 2
| Yield: | 60 Servings |
| Categories: | Cookies |
| 3 | c | Flour |
| 1 | ts | Baking soda |
| 1 | ts | Cream of tartar |
| 1/4 | ts | Salt |
| 1 1/2 | c | Sugar; divided |
| 1 | c | Butter |
| 2 | lg | Eggs |
| 1 | ts | Vanilla extract |
| 1 | c | Powdered sugar |
| 2 | tb | Milk |
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| Yield: | 60 Servings |
| Categories: | Cookies |
| 3 | c | Flour |
| 1 | ts | Baking soda |
| 1 | ts | Cream of tartar |
| 1/4 | ts | Salt |
| 1 1/2 | c | Sugar; divided |
| 1 | c | Butter |
| 2 | lg | Eggs |
| 1 | ts | Vanilla extract |
| 1 | c | Powdered sugar |
| 2 | tb | Milk |