Suksessterte
| Yield: | 1 Cake |
| Categories: | Cakes, Desserts |
| 7 | oz | Almonds |
| 7 | oz | Icing/confectioner's |
| Sugar | ||
| 1/2 | ts | Baking powder |
| 5 | Egg whites | |
| Egg cream | ||
| 5 | Egg yolks | |
| 4 3/8 | oz | Sugar |
| 1/2 | c | Heavy cream |
| (I use 38% butterfat) | ||
| 1 | ts | Gelatine (heaping) |
| 5 1/3 | oz | Unsalted butter, |
| Room temperature (no | ||
| Margarine, please ; ) | ||
| Vanilla, optional | ||
| 3 1/2 | oz | Semisweet chocolate |
| (I use Freia's | ||
| Dronningsjokolade) | ||
| Brewed coffee, | ||
| Milk or butter |
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