Summer Basil Salad
| Yield: | 6 Servings |
| Categories: | Fat-Free, Side dishes |
| DRESSING | ||
| 1/2 | c | Sweet rice vinegar |
| 3 | ts | Sugar (or sugar substitute) |
| 2 | ts | Dijon mustard |
| 1 1/2 | ts | Salt (optional) |
| 2 | Cloves minced garlic | |
| 1 1/2 | ts | Olive oil |
| Pepper to taste | ||
| SALAD FIXIN'S | ||
| 1/2 | c | Chopped green onions |
| 1/2 | c | Chopped green, yellow or red |
| Sweet peppers | ||
| 1/2 | c | Lightly steamed and cooled |
| Green beans or asparagus | ||
| 1/2 | c | Chopped carrot |
| 1/2 | c | Chopped zuchini |
| 3/4 | c | Golden raisins (do not |
| Substitute | ||
| 1/2 | c | Or more finely chopped fresh |
| Basil | ||
| 1/2 | c | Chopped fresh parsley |
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