Summer Corn Tart
| Yield: | 6 Servings |
| Categories: | Tabasco, Appetizers |
| 2 | c | Fresh corn kernels |
| 1/2 | lb | Hot Italian sausage |
| 1 | sm | Red pepper; diced |
| 1 | Green onion; sliced | |
| 1 | pk | Prepared pie crust |
| 3 | lg | Eggs |
| 1 | c | Milk |
| 1/4 | c | All-purpose flour |
| 1 | ts | TABASCO pepper sauce |
| 1/2 | ts | Dry mustard |
| 1/2 | ts | Salt |
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