Summer Stack
| Yield: | 4 Servings |
| Categories: | Desserts |
| FOR THE BATTER | ||
| 4 | oz | Plain flour |
| 1 | md | Egg |
| 7 | fl | Semi-skinned milk |
| 2 | tb | Oil |
| FOR THE FILLING | ||
| 1 | Apple, peeled and sliced | |
| 1 | Ripe pear, peeled and sliced | |
| 2 | Bananas, peeled and sliced | |
| Juice of half a lemon | ||
| 2 | Oranges, peeled and segmented | |
| 4 | oz | Strawberries |
| 10 | fl | Very thick cold custard |
| 5 | fl | Whipping cream |
| Sifted icing sugar, to dust |
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