Summertime Pasta Salad with Fresh Tuna (Mf)
| Yield: | 4 Servings |
| Categories: | Salads, Pasta, Fish |
| Salt | ||
| 8 | oz | Penne |
| 1 | lb | Fresh tuna steak; about 3/4-inch thick |
| 1/4 | c | Olive oil |
| 10 | oz | Frozen corn; thawed and patted dry |
| 6 | oz | Roasted red peppers; chopped, (up to 7), or fried sweet peppers with onions |
| 1/4 | ts | Dried red pepper flakes; (up to 1/2) |
| 1/4 | c | Mayonnaise; optional |
| 2 | tb | Snipped chives |
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