Sun-Dried Tomato-Avocado Salsa
| Yield: | 10 Servings |
| Categories: | Sauces |
| 1/2 | oz | Sun-dried tomatoes, (6) packed without oil |
| 1 | c | Boiling water |
| 1 1/4 | c | Diced plum tomato |
| 3/4 | c | Diced peeled avocado, (1 large) |
| 1/4 | c | Finely chopped red onion |
| 2 | tb | Chopped fresh basil |
| 1 | tb | Finely chopped seeded jalapeno pepper |
| 2 | tb | Orange juice |
| 2 | ts | Grated lemon rind |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | Garlic clove, crushed | |
| Basil sprigs, (optional) |
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