Sun-Dried Tomato Cheese Ball
Yield: | 6 Servings |
Categories: | Appetizers |
*INGREDIENTS* | ||
3 | oz | Sun-dried tomatoes - blanched* |
8 | oz | Cream cheese |
8 | oz | Unsalted butter - OR margarine |
1 | c | Parmesan - freshly grated |
2 | tb | Olive oil |
2 | c | Basil leaves - fresh, lightly packed |
Crackers (your favorite) |
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